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Hawthorn with oatmeal broth

Hawthorn with oatmeal broth

  • Hawthorn - 100g
  • Sugar - 10g
  • Oats - 30g
  • Water - 300g.

 

Prepared to extinguish the hawthorn in the oven, rub through a sieve, add sugar and oatmeal broth. To obtain a decoction of oatmeal to fill them with water, leave for the night, morning, bring to boil. The broth drained, cooled and used for making beverages.

 


Hawthorn Herbs - herbal cures, natural remedies.
The site contains recipes for treatment of various diseases with the help of hawthorn and other herbs.
Warning: Before you use a recipe, consult with your doctor.

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