Treatment of gastritis, pancreatitis, cholecystitis

Recipe for treatment of cholecystitis, gastritis and pancreatitis with sorrel and hawthorn, and the other advised to clean the body. All that they recommended to me, I complied, and soon the pain I had disappeared. For 11 years I did not feel.

To learn how to cleanse the body, have been written, so shall not repeat, but how to treat cholecystitis, pancreatitis and gastritis roots sorrel and hawthorn, decided to share. In order not to miss the most important, I will describe in detail how she was treated.

Treatment consists of three courses. The first and third courses are "Feonin" - biologically potent multi-purpose, and the second - rosehip extract.

To prepare "Feonin, have a three-liter enameled pot filled with washed in several waters, and crushed roots of hawthorn (1 / 3 volume) and sorrel (2 / 3 volume pots). Be careful, because in some places the roots of sorrel bitter and therefore drugs are not suitable. After filling, the roots fill the pot to the brim with cold water and let infuse for an hour. Then put the pot on the fire, bring the contents to a boil and cook over low heat under a closed lid for 5-7 hours. Then the broth cool and strain. The first portion of medication is ready.

The top layer of roots remaining in the pan turn, re-fill with cold water and cook in this manner is 3-5 hours. Cool, strain, and then mix both broth and boil them for another 5-7 minutes. "Feonin" ready. Is it the first 5 days to 1 tablespoon, then 4 days - on 1,5 tablespoons, and then 3 days - 2 tbsp 3 times a day for half an hour before meals.

After receiving a course of twelve "Feonina", will now take a decoction of rose hips.

To prepare it, you must fill in an enamel pot 0,5 kg of dry washed fruit plants, fill them 3.5 liters of cold water and insisted half an hour. Then bring the contents of the saucepan to a boil and boil 10 minutes. Remove from heat, let it brew for two o'clock, and then sank to the bottom of the fruit mash tolkushkoy and again put the pot on the fire. After five minutes of boiling, add the broth of 100 g of green needles (spruce, pine or fir) and cook another 5 minutes. Ready broth off heat, wait a bit to cool down, and still warm strain. As a result, will get about 3 liters of broth. Pour it in a glass dish and per liter, add 1 tablespoon honey. Stir and drink 3 times a day for 1 glass after a meal. Acceptance of this broth is well regulates the acidity of gastric juice. Drink decoction of rose hips for 5-7 days, and then repeat the course taking "Feonina.

Both therapeutic composition must be kept in the refrigerator and reheat before serving at room temperature.

That's how I recovered from gastritis, cholecystitis and pancreatitis. But if the disease started and acidity greatly improved, I recommend 10 days before the start of treatment with these drugs to drink carrot juice. Drink every morning on an empty stomach to 70-100 g of juice. So you will deal the first blow to gastritis, and a month later, following a full course of treatment by the method described above, will win all three diseases.